I don't remember when my mother started making 14-day pickles. There seems to have always been jars in the basement waiting to ride back with me after every visit home.
Earlier this summer I noticed only a few remaining. I asked if she was going to make pickles again this year. She told me no; she said she was getting too old for all the time and work involved. I suppose at 86 she is old enough to decide such things, but I was a little taken back.
Upon returning home I discovered a copy of her pickle recipe she had typed for me many years ago. So I decided to rescue one of her crocks and make some of my own.
We'll see if these are as-good-as-mother-used-to-make, but I doubt it.
1 comment:
i call 'dibbs' on one jar! her pickles are the BEST!
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